My friend, Ate Agnes, gave me a box of this prawn crackers sometime last year. I was going to put this in the balikbayan box but then I forgot. I opened it up the other day and fried some. I showed my kids how a small chip can go so big when its being fried. The taste is very bland, the only thing I can eat this is through dipping it in vinegar. The kids tried it but they were not crazy about it.
October 6, 2011:- We were so busy today. I have two students at home. Ms. Burrito was still fevered today so we did not let her go to school. I went to school at noon and got her homework and we did it after lunch. I hope that she will be okay tomorrow because they have test. We reviewed and did so many homework today.
- Also did laundry today. We also washed all our bedding. Oh boy, I thought, I will be able to bloghop a little but look at the time wahhh. Oh well, maybe tomorrow.
5 delicious comments:
Thank you so much for visiting!
One time i cooked this chicharon. Delicious with vinegar =)
Not familiar with what that is your cooking. Does not sound like anything I would enjoy tho.
Prawn crackers are delicious! Yum-yum! But sometimes it depends on the brand, sis. So that may be why you got the bland one. Have a great week ahead!
I pray for the divine healing of Rylie. By the stripes of Jesus she is healed. Amen. The prawn crackers have some fancy colors. Thanks for the post. God bless you all always.
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