Turon (banana spring roll) is a favorite Filipino snack made with banana rolled in pastry wrap. I grow up eating this dessert as my Mom used to make us this at home. I usually add jackfruit inside before I wrap it, it adds more flavor and sweetness to the banana.
Thursday, October 4, 2012
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Bon Appetit!
This blog does not focus on food only but also include different kinds of spices that affects our lives. So hang in here and explore the world of fun with us. Please bear in mind that little bit of this and a little dash of that makes a Sumptuous Life!
7 delicious comments:
You have just made my mouth water LOL Take care Diane
Great shots, sounds pretty yummy too:P :)
Sarap!!!
Liz @ YACB
Looks so yummy!
http://www.homezweethome.info/2012/10/classic-car.html
Yes favorite yan ng pinoy, sarap naman ng flavor! happy MYM The monkey stuffed toy
Yum! these look decilious! thank you for contributing to Mandarin Orange Monday.
I am craving right now! I love turon so much. Whenever there are "saba" in the nearby market, I really buy the whole stash and make lots of turon with lots of jackfruit inside too. I love my turon with oozing jackfruit and mildly caramelized. Yum!
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