I bought an Italian eggplant a couple of days ago at Walmart and I was planning to fry it but then I changed my mind. I thought of experimenting in the kitchen so I chopped the eggplant, sauteed some ground beef and I have a left over longanissa (Filipino sausage links). I layered them in a pan.. sauteed ground beef, chopped eggplant, longanisa, more ground beef and then I topped it off with freshly grated parmesan cheese.
I baked it for thirty minutes and it was yummy!
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6 delicious comments:
I love egg plant, I will have to try this out. I looks delicious and sounds easy!
Hmmm.. that looks delicious. I can't wait for my eggplants to start having some and make some eggplant dishes. Thanks for sharing this one, mommy Rose.
I really like this idea! It looks really tasty and nice and cheesy. I might be able to get my son to eat it if I cook eggplant like this.
Very good idea of another way of cooking eggplant. Thanks for sharing this.
I'm not a fan of egg plant, but that looks really, really good!
Looks tasty mare. Will have to try this at home.
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