Barbecue Skewer Shish Kabob Set #ProductReview

I was inspired to do some BBQ today since I  have two products that I need.  The Hoisin Garlic Marinade and SAuce is a perk I received from  Klout.  Klout is a platform where you get rewarded if your social media posts get interaction from your viewers.   I love this marinating sauce, it is  a bit sweet and it really gives the meat a great flavor if you let it marinate for  a long period of time.

 I also got this Barbecue Skewer Shish Kabob set from   Cavetools.com for review.  This stainless steel kabib set is  pretty sleek.  I bought some  stainless steel  skewers before but it doesn't have a rack so I am  happy that I have it now.  

I love when I have new tools in the kitchen  because it really inspire me to cook.  Well, I cook everyday but having new tools to use, ump that desire to cook even more.  Just like when I received this set, my husband immediately said "Alright, we are having some BBQ!"

Now, when my husband is  craving for something, he would go to the refrigerator and asses what we have and what we do not have.  He knows that whatever is in the fridge that's what I cook.  So he went to the store and bought some beef and pork.   We seldom buy beef these days because of the prize but once in a while, he misses it.  Me and the ki-ds don't really care much for beef.

I cut the beef in cubes and  marinated it for an hour with the Hoisin Garlic sauce.

I also peeled one of the  acorn squash that I picked from the garden and seasoned it with salt and pepper and  whisk it in some coconut oik before  putting it in the skewers.

My daughter love onion when BBQed so I thought of adding  some.  I  also love the taste of tomatoes when  baked so I added that at the end of the meat.

I baked the squash on a top rack and the meat on the bottom rack for  for 30 minutes  on a 400 degrees oven.  Our grill ran out of gas so I couldn't do my grilling outside.  Oven is equally fine though.  

After 30 minuts, I turned off the oven.  I finished it with  BBQ sauce when it was done  cooking and put  all of it back inside the oven to keep it warm while waiting for my husband to arrive.  

I love how the  skewers  stayed in place and it's very easy to clean afterwards.  I thought for sure, I will have to soak it in water  but the dried up sauce came right off.  

We ate it with steamed rice and achara (pickled carrots and kohlrabi).

Oh before I forgot, there is a bunos when you buy this kabob set. You can download a free Barbecue recipe with 25 professional recipe with step by step instruction.   So, are you ready to make some kabobs at home?  You can get this  via Amazon, you can use this code LHWJZQMZ for a 15% discount.Check out  Cavetools.com for some awesome BBQ tools and recipes.  

Disclosure: The owner of this blog was NOT financially compensated to write this review.  I was provided with the product/s mentioned  to help me  facilitate this review but  opinions are my own.